There has been a lot less shade thrown at Ann Arbor's restaurant scene since GastroBoy mothballed their site. Fortunately, for those of you missing judgy writing about the local food scene, Food and Wine Hedonist is here with the first two parts of a three part series on Ann Arbor's Restaurant Scene.
They are definitely worth the read. I especially like his point on how the high rent in Ann Arbor may be preventing more innovative restaurants from taking hold. Gentle readers, what do you think of the dining scene in the Ypsi-Arbor area?