Tuesday, March 4, 2014

Happy Paczki Day!


Sister Pie was up all night putting her spin on the classic pastry. (Chocolate hazelnut rye and cranberry-lemon poppy seed. They embody that traditional packzi decadence, and you can still sit up straight after you eat one!) This morning, she's serving up both pre-orders and (limited) walk-ins at the Hannan House Cafe.

Where are you getting your paczki this morning?

1 comment:

  1. A friend originally from Germany and living in the US for a few years dove in to this tradition head first. She bought paczki at Copernicus, Big City Bakery, and Produce Station. She said the Big City ones were the best.

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